BS 4825-2(1991) : 1991
Current
The latest, up-to-date edition.
STAINLESS STEEL TUBES AND FITTINGS FOR THE FOOD INDUSTRY AND OTHER HYGIENIC APPLICATIONS - PART 2: SPECIFICATION FOR BENDS AND TEES
Hardcopy , PDF
English
01-01-1991
Committees responsible
Foreword
1 Scope
2 Information to be supplied by the purchaser
3 Symbols
4 Designation
5 Materials
6 Dimensions
7 Tolerances
8 Surface finish
9 Manufacturer's certificate
Appendix A - Essential information to be supplied by the
purchaser in the enquiry and/or order
Appendix B - Purchaser options
Appendix C - Marking
Publication(s) referred to
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