Heater, Hot Water Booster, Electric; Sink, Sanitizing (Naval Shipboard)

Available format(s)

PDF

Language(s)

English

Published date

27-05-1998

Publisher

US Military Specs/Standards/Handbooks

1. SCOPE
2. CLASSIFICATION
3. SALIENT CHARACTERISTICS
4. REGULATORY REQUIREMENTS
5. QUALITY ASSURANCE PROVISIONS
6. PACKAGING
7. NOTES

Includes hot water booster heaters that increase a sink's hot water temperature to not less of 180 Degree F.

This commercial item description (CID) covers hot water booster heaters that increase a sink\'s hot water temperature to not less of 180 degrees F. The heaters are intended for use in Naval shipboard food service areas for the sanitizing sink of a three-compartment or four-compartment sink washing operation.

DocumentType	Standard
Pages	5
PublisherName	US Military Specs/Standards/Handbooks
Status	Current

MIL-STD-1399 Revision C:1988	INTERFACE STANDARD FOR SHIPBOARD SYSTEMS
NSF 5 : 2016	WATER HEATERS, HOT WATER SUPPLY BOILERS, AND HEAT RECOVERY EQUIPMENT
UL 499:14ED 2014-11	Electric Heating Appliances
MIL-STD-167-1 Revision A:2005	MECHANICAL VIBRATIONS OF SHIPBOARD EQUIPMENT (TYPE 1 - ENVIRONMENTAL AND TYPE 2 - INTERNALLY EXCITED)

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$33.48

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A-A-59185 Base Document:1998

Heater, Hot Water Booster, Electric; Sink, Sanitizing (Naval Shipboard)

Table of Contents

Abstract

Scope

General Product Information

Standards Referencing This Book

Category

Subcategory