ABNT NBR ISO 16140-1:2026
Current
Current
The latest, up-to-date edition.
Microbiology of the food chain — Method validation Part 1: Vocabulary
Published date
22-07-2026
Publisher
Sorry this product is not available in your region.
| Committee |
CEE-157
|
| DocumentType |
Standard
|
| PublisherName |
Brazilian Standards
|
| Status |
Current
|
| Standards | Relationship |
| ISO 16140-1:2016 | Identical |
Summarise
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