AS N75-1970
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
Methods for the sampling and chemical analysis of cheese
Hardcopy , PDF 1 User , PDF 3 Users , PDF 5 Users , PDF 9 Users
04-12-2017
English
01-01-1970
Describes the sampling and analytical procedures for determining moisture, fat, salt, protein and pH of cheese, including bulk units and retail units.
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