Name: BIS IS 5960-2 : 2000 - MEAT AND MEAT PRODUCTS - METHODS OF TEST - PART 2: DETERMINATION OF TOTAL ASH
Brand: Bureau of Indian Standards

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MEAT AND MEAT PRODUCTS - METHODS OF TEST - PART 2: DETERMINATION OF TOTAL ASH

Published date

12-01-2013

Publisher

Bureau of Indian Standards

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Standards	Relationship
ISO 936:1998	Identical

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BIS IS 5960-2 : 2000