BS 1741-5.1:1988
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
Methods for chemical analysis of liquid milk and cream. Determination of the nitrogen content of liquid milk Reference method
Hardcopy , PDF
English
29-02-1988
22-05-2026
Foreword
Committees responsible
Method
1 Scope
2 Definition
3 Principle
4 Reagents
5 Apparatus
6 Sampling
7 Procedure
8 Expression of results
9 Precision
10 Test report
Establishes a method for determining nitrogen content of liquid milk. Covers definition, principle, reagents, apparatus, sampling, procedure, expression of results, precision and test report.
| Committee |
AW/5
|
| DevelopmentNote |
Supersedes 86/53331 DC and BS 1741(1963). (06/2005) Reviewed and confirmed by BSI, November 2011. (10/2011)
|
| DocumentType |
Standard
|
| Pages |
8
|
| PublisherName |
British Standards Institution
|
| Status |
Withdrawn
|
| Supersedes |
Withdrawn:This standard is no longer used
| BS 1741-7.1:1989 | Methods for chemical analysis of liquid milk and cream. Determination of lactose content Reference method |
| BS 1741-6.1:1990 | Methods for chemical analysis of liquid milk and cream. Determination of casein nitrogen content of liquid milk Reference method |
| BS 1741-5.2:1990 | Methods for chemical analysis of liquid milk and cream. Determination of the nitrogen content of liquid milk Routine method |
| BS 1741:1963 | Methods for the chemical analysis of liquid milk and cream |
| BS 1741-1:1987 | Methods for chemical analysis of liquid milk and cream General introduction including preparation of samples |
| BS 846:1985 | Specification for burettes |
| BS 1741-5.2:1990 | Methods for chemical analysis of liquid milk and cream. Determination of the nitrogen content of liquid milk Routine method |
| BS 604:1952 | Graduated measuring cylinders |
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