BS 6379-2:1984
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
Sampling of coffee and coffee products Methods of sampling instant coffee in cases with liners
Hardcopy , PDF
English
31-01-1984
07-08-2002
National foreword
Committees responsible
Methods
0 Introduction
1 Scope and field of application
2 Reference
3 Definitions
4 Administrative arrangements
5 Identification and general inspection of the lot
prior to sampling
6 Sampling equipment
7 Sample containers and packages
8 Procedure
9 Packing and marking of samples
10 Sampling report
11 Precautions during storage and transport of samples
Annexes
A Special multi-level trier
B Special sampling method for preservation of the
characteristics of bulk density and particle size
Figure
Multi-level trier
Describes a general method, and an alternative method for use with fragile particles, for examination of bulk density and particle size.
| Committee |
W/-
|
| DocumentType |
Standard
|
| Pages |
12
|
| PublisherName |
British Standards Institution
|
| Status |
Superseded
|
| SupersededBy |
| Standards | Relationship |
| ISO 6670:2002 | Identical |
| ISO 6670:1983 | Identical |
| BS 5752-12:1992 | Methods of test for coffee and coffee products Coffee: determination of caffeine content (routine method by HPLC) |
| BS 5752-11:1987 | Methods of test for coffee and coffee products Instant coffee: determination of free-flow and compacted bulk densities |
| BS 5752-9:1986 | Methods of test for coffee and coffee products Instant coffee: determination of insoluble matter content |
| BS 5752-10:1986 | Methods of test for coffee and coffee products Instant coffee: size analysis |
| BS 5752-6:1983 | Methods of test for coffee and coffee products Instant coffee. Determination of loss in mass at 70°C under reduced pressure |
| BS 6379-1:1983 | Sampling of coffee and coffee products Method of sampling green coffee in bags |
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