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BS 770-1(1976) : LATEST

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

Published date

23-11-2012

Superseded date

28-02-1986

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DevelopmentNote
Supersedes BS 770(1963) (10/2005)
DocumentType
Standard
PublisherName
British Standards Institution
Status
Superseded
Supersedes

BS 770-6:1984 Methods for chemical analysis of cheese Determination of total phosphorus content. Molecular absorption spectrometric method
BS 770-2:1976 Methods for chemical analysis of cheese Determination of water content (reference and routine methods)

ISO 2962:2010 Cheese and processed cheese products — Determination of total phosphorus content — Molecular absorption spectrometric method
BS 6394-1:1983 Trace elements in milk and milk products Method for the determination of copper content (reference method)
BS 6394-2:1985 Trace elements in milk and milk products Method for the determination of iron content (reference method)
BS 696-1:1955 Specification for Gerber method for the determination of fat in milk and milk products. Apparatus
BS 696-2:1969 Gerber method for the determination of fat in milk and milk products. Methods

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