BS EN 13379 : 2001
Current
The latest, up-to-date edition.
PASTA PROCESSING PLANTS - SPREADER, STRIPPING AND CUTTING MACHINE, STICK RETURN CONVEYOR, STICK MAGAZINE - SAFETY AND HYGIENE REQUIREMENTS
Hardcopy , PDF
English
01-01-2001
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 List of hazards
5 Safety requirements and/or protective measures
6 Verification of safety requirements and/or measures
7 Information for use
Annex A (normative) - Principles of design to ensure
the cleanability of machinery
Annex B (normative) - Noise test code - Grade 2 or 3
Annex ZA (informative) - Relationship between this
European Standard and the Essential Requirements
of EU Directive 2006/42/EC
Bibliography
Pertains to spreader, stripping and cutting machine, as well as the stick return conveyor and the stick magazine used in continuous pasta processing plants able to produce more than 100 kg/h.
| Committee |
MCE/3/5
|
| DevelopmentNote |
Supersedes 98/716795 DC. (06/2005) 2001 Edition Re-Issued in August 2013 & incorporates AMD 1 2013. (08/2013)
|
| DocumentType |
Standard
|
| Pages |
50
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| EN 13379:2001+A1:2013 | Identical |
| NEN EN 13379 : 2001 + A1 2013 | Identical |
| DIN EN 13379:2016-06 (Draft) | Identical |
| NBN EN 13379 : 2001 + A1 2013 | Identical |
| I.S. EN 13379:2001 | Identical |
| NS EN 13379 : 2001 + A1 2013 | Identical |
| NF EN 13379 : 2001 + A1 2013 | Identical |
| EN 13379:2001 | Equivalent |
| DIN EN 13379:2013-05 | Identical |
| UNE-EN 13379:2001 | Identical |
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