BS ISO 18301:2014
Current
The latest, up-to-date edition.
Animal and vegetable fats and oils. Determination of conventional mass per volume (litre weight in air). Oscillating U-tube method
Hardcopy , PDF
English
30-09-2014
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Apparatus
6 Reagents
7 Sampling
8 Preparation of the test sample and test portion
9 Procedure
10 Calculation
11 Precision
12 Test report
Annex A (informative) - Interlaboratory test
Bibliography
Defines a method for the determination of the conventional mass per volume of vegetable and animal oils and fats within the range of 0,800 kg/l to 1,000 kg/l which are in a single-phase liquid state at the test temperature.
| Committee |
AW/307
|
| DevelopmentNote |
Supersedes 14/30270489 DC. (09/2014)
|
| DocumentType |
Standard
|
| Pages |
20
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
| Supersedes |
This International Standard specifies a method for the determination of the conventional mass per volume of vegetable and animal oils and fats within the range of 0,800kg/l to 1,000kg/l which are in a single-phase liquid state at the test temperature.
This method is not intended for use in calibrating online density meters.
| Standards | Relationship |
| ISO 18301:2014 | Identical |
| ISO 661:2003 | Animal and vegetable fats and oils — Preparation of test sample |
| ISO 6883:2017 | Animal and vegetable fats and oils — Determination of conventional mass per volume (litre weight in air) |
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