DIN EN ISO 12228-1:2014-10
Current
Current
The latest, up-to-date edition.
DETERMINATION OF INDIVIDUAL AND TOTAL STEROLS CONTENTS - GAS CHROMATOGRAPHIC METHOD - PART 1: ANIMAL AND VEGETABLE FATS AND OILS (ISO 12228-1:2014)
Available format(s)
Hardcopy , PDF
Language(s)
German
Published date
01-01-2014
$198.36
Including GST where applicable
| DevelopmentNote |
Supersedes DIN EN ISO 12228. (02/2015)
|
| DocumentType |
Standard
|
| Pages |
30
|
| PublisherName |
German Institute for Standardisation (Deutsches Institut für Normung)
|
| Status |
Current
|
| Standards | Relationship |
| ISO 12228-1:2014 | Identical |
| EN ISO 12228-1:2014 | Identical |
| I.S. EN ISO 12228-1:2014 | Equivalent |
| BS EN ISO 12228-1:2014 | Equivalent |
| UNE-EN ISO 12228-1:2014 | Equivalent |
| ISO 5725-1:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions |
| ISO 5555:2001 | Animal and vegetable fats and oils — Sampling |
| DIN ISO 5725-2:2002-12 | Accuracy (trueness and precision) of measurement methods and results - Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method (ISO 5725-2:1994 including Technical Corrigendum 1:2002) |
| DIN EN ISO 5555:2014-10 | ANIMAL AND VEGETABLE FATS AND OILS - SAMPLING (ISO 5555:2001 + AMD 1:2014) |
| DIN ISO 5725-1:1997-11 | Accuracy (trueness and precision) of measurement methods and results - Part 1: General principles and definitions (ISO 5725-1:1994) |
| ISO 5725-2:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method |
| ISO 3696:1987 | Water for analytical laboratory use — Specification and test methods |
| ISO 661:2003 | Animal and vegetable fats and oils — Preparation of test sample |
| DIN ISO 3696:1991-06 | WATER FOR ANALYTICAL LABORATORY USE - SPECIFICATION AND TEST METHODS |
Summarise
$198.36
Including GST where applicable
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