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FD CEN ISO/TR 6579-3 : 2014 FD

Current

Current

The latest, up-to-date edition.

MICROBIOLOGY OF THE FOOD CHAIN - HORIZONTAL METHOD FOR THE DETECTION, ENUMERATION AND SEROTYPING OF SALMONELLA - PART 3: GUIDELINES FOR SEROTYPING OF SALMONELLA SPP.

Published date

18-11-2014

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DevelopmentNote
Indice de classement: V08-013-3FD. FD CEN ISO/TR 6579-3 October 2014. (11/2014)
DocumentType
Miscellaneous Product
PublisherName
Association Francaise de Normalisation
Status
Current

Standards Relationship
CEN ISO/TR 6579-3:2014 Identical
ISO/TR 6579-3:2014 Identical

Sorry this product is not available in your region.