I.S. EN ISO 6887-1:2017
Current
The latest, up-to-date edition.
MICROBIOLOGY OF THE FOOD CHAIN - PREPARATION OF TEST SAMPLES, INITIAL SUSPENSION AND DECIMAL DILUTIONS FOR MICROBIOLOGICAL EXAMINATION - PART 1: GENERAL RULES FOR THE PREPARATION OF THE INITIAL SUSPENSION AND DECIMAL DILUTIONS (ISO 6887-1:2017)
Hardcopy , PDF
English
01-01-2017
For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.
Only cited Standards give presumption of conformance to New Approach Directives/Regulations.
National Foreword
European foreword
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Diluents
6 Apparatus
7 Sampling
8 Preparation of samples
9 Specific procedures
10 Further dilutions
Annex A (informative) - Illustrations of pooling and
compositing procedures
Annex B (informative) - Method for sampling
frozen test pieces or blocks
Annex C (informative) - Data showing reliability of
test results according to size of test portions
Annex D (informative) - Verification protocol for
pooling samples for qualitative tests
Bibliography
Specifies general rules for the aerobic preparation of the initial suspension and of dilutions for microbiological examinations of products intended for human or animal consumption.
| DocumentType |
Standard
|
| Pages |
44
|
| PublisherName |
National Standards Authority of Ireland
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| NF EN ISO 6887-1 : 2017 | Identical |
| BS EN ISO 6887-1:2017 | Identical |
| DIN EN ISO 6887-1:2014-01 (Draft) | Identical |
| NBN EN ISO 6887-1 : 1999 | Identical |
| NEN EN ISO 6887-1 : 2017 | Identical |
| NS EN ISO 6887-1 : 2017 | Identical |
| EN ISO 6887-1:2017 | Identical |
| ISO 6887-1:2017 | Identical |
| DIN EN ISO 6887-1:2017-07 | Equivalent |
| UNE-EN ISO 6887-1:2017 | Identical |
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