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NBN EN 12134 : 1997

Current

Current

The latest, up-to-date edition.

FRUIT AND VEGETABLE JUICES - DETERMINATION OF CENTRIFUGABLE PULP CONTENT

Published date

12-01-2013

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Foreword
1 Scope
2 Normative references
3 Symbol
4 Principle
5 Apparatus
6 Procedure
7 Calculation
8 Precision
9 Test report
Annexes
A (informative) Bibliography
B (informative) Statistical results of the
    inter-laboratory test

Defines a centrifugation method for determining the pulp content of fruit and vegetable juices and related products.

DocumentType
Standard
PublisherName
Belgian Standards
Status
Current

Standards Relationship
EN 12134:1997 Identical
BS EN 12134:1998 Identical
UNE-EN 12134:1998 Identical
DIN EN 12134:1997-12 Identical

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