NEN EN 1230-1 : 2009

Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Test panel
6 Test conditions
7 Equipment
   7.1 General
   7.2 Flat bottom flasks
8 Sampling and storage of sample
9 Preparation of sample
10 Procedure
11 Evaluation
   11.1 The test
12 Expression of results
   12.1 Calculation
   12.2 Result
Annex A (informative) Example of an efficient cleaning
         procedure
Bibliography

Defines the test method for assessment of the odour released by a paper or board sample. Applies to all kinds of paper and board, including coated and/or printed material, intended to come into direct or indirect contact with foodstuffs.