NEN ISO 28198 : 2009
Current
The latest, up-to-date edition.
VEGETABLE FATS AND OILS - DETERMINATION OF TOLUENE INSOLUBLE MATTER
12-01-2013
Defines a method for the determination of the content of toluene insoluble matter (TIM) in lecithin formulations, which indicates the presence of impurities such as protein, carbohydrate containing extraction residues and other solid contaminants.
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