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NF EN ISO 4833-1/A1:2022

Current

Current

The latest, up-to-date edition.

Microbiology of the food chain — Horizontal method for the enumeration of microorganisms — Part 1: Colony count at 30 °C by the pour plate technique — Amendment 1: Clarification of scope

Published date

01-01-2022

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Thisdocumentspecifiesahorizontalmethodforenumerationof microorganismsthatareabletogrow andformcoloniesinasolidmediumafteraerobicincubationat30°C.

DocumentType
Amendment
PublisherName
Association Francaise de Normalisation
Status
Current

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