NFU 66 065 : 1984
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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EQUIPMENT FOR AGRICULTURAL FOODSTUFFS - PORTABLE OR HAND-OPERATED MACHINES AND APPLIANCES EQUIPPED WITH MECHANICALLY DRIVEN CUTTING TOOLS - INTEGRAL SAFETY DEVICES
12-01-2013
01-02-2006
Avant-Propos
1 Objet et domaine d'application
2 Références
3 Généralités
3.1 Machines concernées
3.2 Définitions
3.3 Conditions d'exploitation
4 Mesures de prévention
4.1 Vocabulaire
4.2 Zones de risques
4.3 Mesures de prévention contre les risques mécaniques
4.4 Mesures générales
4.5 Mesures relatives à l'équipement électrique
4.6 Mesures relatives au bruit
4.7 Mesures relatives à l'hygiène
5 Marquage
6 Notice d'instructions
6.1 Notice descriptive
6.2 Manuel de conduite
6.3 Manuel d'entretien
Annexe - Essais de résistance des protecteurs
| DevelopmentNote |
Indice de classement: U66-065 (02/2004)
|
| DocumentType |
Standard
|
| PublisherName |
Association Francaise de Normalisation
|
| Status |
Superseded
|
| SupersededBy |
| NFC 20 010 : 1986 | ELECTRICAL CONSTRUCTION - GENERAL REQUIREMENTS FOR ELECTRICAL EQUIPMENT - CLASSIFICATION OF DEGREES OF PROTECTION PROVIDED BY ENCLOSURES |
| NFC 01 131 : 2002 AMD 2 2014 | INTERNATIONAL ELECTROTECHNICAL VOCABULARY - PART 131: CIRCUIT THEORY |
| NFE 09 001 : 1980 | TECHNICAL PREVENTION OF ACCIDENTS WHICH MAY OCCUR BECAUSE OF MECHANICAL AND THERMAL HAZARDS CAUSED BY MACHINES AND EQUIPMENT - BASIC CONCEPTS - VOCABULARY |
| NFE 09 034 : 1984 | SYNCHRONOUS TWO-HAND CONTROLLERS - SAFETY TECHNICAL SPECIFICATIONS |
| NFX 60 200 : 2008 | MAINTENANCE - TECHNICAL DOCUMENTATIONS ASSOCIATED WITH AN ITEM THROUGHOUT ITS LIFE CYCLE |
| NFC 75 100 : 1982 | HAND-HELD MOTOR-OPERATED TOOLS - PART 1: GENERAL REQUIREMENTS |
| NFS 31 124 : 1986 | ACOUSTIQUE - BRUIT EMIS PAR LES MACHINES AGRO-ALIMENTAIRES - CODE D'ESSAI POUR LE MESURAGE DE LA PUISSANCE ACOUSTIQUE ET DU NIVEAU DE PRESSION ACOUSTIQUE AU POSTE DE CONDUITE |
| NFU 60 010 : 98 XP | FOOD PRODUCTION EQUIPMENT - DESIGN PRINCIPLES FOR ENSURING THE CLEARABILITY OF THE MACHINES AND EQUIPMENT USED IN THE COTTAGE INDUSTRY, THE FOOD RETAIL TRADE AND IN THE CATERING TRADE |
| NFE 09 010 : 1984 | TECHNICAL PREVENTION OF ACCIDENTS WHICH MAY OCCUR BECAUSE OF MECHANICAL HAZARDS CAUSED BY MACHINES AND EQUIPMENT - SAFE DISTANCES FOR UPPER LIMBS |