NFV 03 764 : 2010
Superseded
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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CEREAL AND CEREAL PRODUCT - WHEAT WHALE MEAL AND FLOUR (T. AESTIVUM) - DETERMINATION OF RHEOLOGICAL BEHAVIOR AS A FUNCTION OF THE TEMPERATURE AND TEMPERATURE INCREASE
Published date
12-01-2013
Publisher
Superseded date
01-07-2013
Superseded by
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| DevelopmentNote |
Indice de classement: V03-764. PR NFV 03 764 September 2008. (09/2008)
|
| DocumentType |
Standard
|
| PublisherName |
Association Francaise de Normalisation
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| Status |
Superseded
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| SupersededBy |
| NF EN ISO 712 : 2010 | CEREALS AND CEREAL PRODUCTS - DETERMINATION OF MOISTURE CONTENT - REFERENCE METHOD |
| NFV 03 765 : 2009 | CEREAL AND CEREAL PRODUCT - COMMON WHEAT (T. AESTIVUM) FLOUR - MEASURE OF FLOUR WATER ABSORPTION AND RHEOLOGICAL BEHAVIOUR OF DOUGH DURING MIXING USING THE MIXOLAB |
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