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NS EN 12824 : 1998

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - HORIZONTAL METHOD FOR THE DETECTION OF SALMONELLA

Published date

12-01-2013

Superseded date

10-10-2002

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Foreword
Introduction
1 Scope
2 Normative references
3 Definitions
4 Principle
5 Culture media, reagents and sera
6 Apparatus and glassware
7 Sampling
8 Preparation of the test sample
9 Procedure
10 Expression of results
11 Test report
12 Quality assurance
Annexes
A (normative) Diagram of procedure
B (normative) Composition and preparation of culture media
    and reagents
C (normative) Specification for brilliant green
D (informative) Standard method of streaking agar plates
       

Defines a horizontal procedure for detecting salmonella. Applies to products intended for human or animal consumption. The incubation temperature of 35 deg C or 37 deg C is defined in the test report and is subject to agreement by the parties involved.

DocumentType
Standard
PublisherName
Norwegian Standards (Norges Standardiseringsforbund)
Status
Superseded

Standards Relationship
DIN EN 12824:1998-02 Identical
BS EN 12824:1998 Identical
UNE-EN 12824:1998 Identical
I.S. EN 12824:1998 Identical

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