NS EN 13130-3 : 1ED 2004
Current
The latest, up-to-date edition.
MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS SUBSTANCES SUBJECT TO LIMITATION - PART 3: DETERMINATION OF ACRYLONITRILE IN FOOD AND FOOD SIMULANTS
12-01-2013
Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents
5 Apparatus
6 Samples
6.1 Laboratory samples
6.2 Test sample preparation
7 Procedure
7.1 GC preparation
7.2 Performance of GC measurements
8 Expression of results
8.1 General
8.2 Method of calculation
8.3 Precision data and detection limit
9 Confirmation
9.1 Requirement for confirmation
9.2 Confirmation by combined gas chromatography-mass spectrometry
9.3 Confirmation by re-analysis on a GC column of different polarity
10 Test report
Annex A (normative) Method of standard addition
Annex B (normative) Calibration via external standardization
Annex C (normative) Manual sample injection
Bibliography
Describes a method for the determination of acrylonitrile monomer in foods and food simulants.
| DocumentType |
Standard
|
| PublisherName |
Norwegian Standards (Norges Standardiseringsforbund)
|
| Status |
Current
|
| Standards | Relationship |
| DIN EN 13130-3:2004-08 | Identical |
| BS EN 13130-3:2004 | Identical |
| I.S. EN 13130-3:2004 | Identical |
| EN 13130-3:2004 | Identical |
| UNE-EN 13130-3:2005 | Identical |