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SS-EN ISO 11085:2015

Current

Current

The latest, up-to-date edition.

Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method

Published date

25-02-2019

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Summarise this standard

This International Standard specifies procedures for the determination of the fat content of cereals, cereal-based products, and animal feeding stuffs.

Committee
TC 34
DocumentType
Standard
PublisherName
Society of the Plastics Institute
Status
Current

Standards Relationship
ISO 11085:2015 Identical

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