Name: SS-EN ISO 3596 : 2002 - Animal and vegetable fats and oil - Determination of unsaponifiable matter - Method using diethyl ether extraction (ISO 3596:2000)
Brand: Standardiserings-Kommissionen I Sverige

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Animal and vegetable fats and oil - Determination of unsaponifiable matter - Method using diethyl ether extraction (ISO 3596:2000)

Published date

08-02-2002

Publisher

Standardiserings-Kommissionen I Sverige

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This International Standard specifies a method using diethyl ether extraction for the determination of the unsaponifiable matter content of animal and vegetable fats and oils.