SS-EN ISO 8442-9:2018
Current
The latest, up-to-date edition.
Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 9: Requirements for ceramic knives (ISO 8442-9:2018)
Hardcopy
English
04-04-2018
ISO 8442-9:2018 specifies material and performance requirements and test method of ceramic blades of knives intended for use in the preparation of food.
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