ÖNORM EN ISO 16140-4:2021 01 01
Current
Current
The latest, up-to-date edition.
Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
Available format(s)
Hardcopy
Language(s)
German - English
Published date
01-01-2021
This document specifies the general principles and the technical protocols for single-laboratory validation of methods for microbiology in the food chain.
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