09/30197223 DC : 0
Superseded
View Superseded by
BS ISO 24115 - GREEN COFFEE - PROCEDURE FOR CORRELATION OF MOISTURE METERS - ROUTINE METHOD
Hardcopy , PDF
English
06-30-2012
Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Equipment
6 Procedure
7 Precision
8 Expression of results
Annex A (informative)
Annex B (informative)
Annex C (informative)
Bibliography
| Committee |
AW/15
|
| DocumentType |
Draft
|
| Pages |
17
|
| PublisherName |
British Standards Institution
|
| Status |
Superseded
|
| SupersededBy |
| ECA 4-02 : 2013 | EVALUATION OF THE UNCERTAINTY OF MEASUREMENT IN CALIBRATION |
| ISO 6673:2003 | Green coffee — Determination of loss in mass at 105 degrees C |
| ISO 3509:2005 | Coffee and coffee products — Vocabulary |
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