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ABNT NBR ISO 13301:2023

Current

Current

Sensory analysis — Methodology — General guidance for measuring odour, flavour and taste detection thresholds by a three-alternative forced-choice (3-AFC) procedure

Available format(s)

Hardcopy

Language(s)

Portuguese

Published date

03-23-2023

US$384.67
Excluding Tax where applicable

Committee
CEE-174
DocumentType
Standard
ISBN
978-85-07-09554-5
Pages
33
PublisherName
Brazilian Standards
Status
Current

Standards Relationship
ISO 13301:2018 Identical

US$384.67
Excluding Tax where applicable