AS 1766.1.6-1991
Withdrawn
Food microbiology General procedures and techniques - Estimation of the most probable number (MPN) of microorganisms
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English
01-01-1991
06-30-2017
AS 1766.1.6-1991 sets out a method for estimating the most probable number (MPN) of certain bacterial species per specified unit of food sample using a multiple tube dilution technique.
| Committee |
FT-024
|
| DocumentType |
Standard
|
| ISBN |
0 7262 6474 1
|
| Pages |
4
|
| PublisherName |
Standards Australia
|
| Status |
Withdrawn
|
| Supersedes |
This Standard sets out a method for estimating the most probable number (MPN) of certain bacterial species per specified unit of food sample using a multiple tube dilution technique.
| AS 1766.1.2-1991 | Food microbiology General procedures and techniques - Preparation of dilutions |
| AS 1766.2.8-1991 | Food microbiology Examination for specific organisms - Clostridium perfringens |
| AS 1766.2.6-1991 | Food microbiology Examination for specific organisms - Bacillus cereus |
| AS 1766.2.9-1991 | Food microbiology Examination for specific organisms - Vibrio parahaemolyticus |
| AS 1766.2.3-1992 | Food microbiology Examination for specific organisms - Coliforms and Escherichia coli |
| AS/NZS 1766.2.9:1997 | Food microbiology Examination for specific organisms - Vibrio parahaemolyticus |
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