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BS 1741-1:1987

Withdrawn

Withdrawn

Methods for chemical analysis of liquid milk and cream General introduction including preparation of samples

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

06-30-1987

Withdrawn date

05-22-2026

US$204.12
Excluding Tax where applicable
Summarise this standard

Gives an introduction to the methods of analysis of liquid milk and cream and gives instructions on sampling and preparation of samples. Should be read in conjunction with each method described in other Parts.

Committee
AW/5
DevelopmentNote
Supersedes 86/52564 DC and BS 1741(1963). (06/2005) Reviewed and confirmed by BSI, November 2011. (10/2011)
DocumentType
Standard
Pages
8
PublisherName
British Standards Institution
Status
Withdrawn
Supersedes

Withdrawn:This standard is no longer used

⚠

This standard has been withdrawn and is no longer current. No replacement edition is available.

US$204.12
Excluding Tax where applicable