BS 4167-11:1970
Withdrawn
View Superseded by
Specification for electrically-heated catering equipment Hot cupboards
Hardcopy , PDF
English
09-16-1970
06-15-1994
General requirements and tests for hot cupboards with and without heated tops for maintaining cooked foods at the required serving temperature. The cupboards are for operation on single phase or polyphase supplies where the voltage to earth does not exceed 250 V a.c. or d.c.
| Committee |
W/-
|
| DocumentType |
Standard
|
| Pages |
43
|
| PublisherName |
British Standards Institution
|
| Status |
Withdrawn
|
| SupersededBy |
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