BS 4879:1973
Withdrawn
Specification for waxed board for packaging ice cream and frozen confectionery
Hardcopy , PDF
English
06-29-1973
03-01-2008
Cooperating organizations
Foreword
Specification
1. Scope
2. Composition of components
3. Performance of carton
4. Pre-folding and application of adhesive
5. Marking
Appendix
A. Ice cream composition
Tables
1. Minimum stiffness of waxed board
2. Quotient of crease stiffness divided by board
stiffness
Specifies the composition of the components of waxed board for the intimate packaging of ice cream and similar products including frozen confectionery.
| Committee |
PKW/0
|
| DevelopmentNote |
Supersedes 70/33035 DC. (07/2005) This document will be withdrawn on 01/03/2008. (01/2008)
|
| DocumentType |
Standard
|
| Pages |
10
|
| PublisherName |
British Standards Institution
|
| Status |
Withdrawn
|
| BS 1133-7(1967) : AMD 6040 | PACKAGING CODE - PAPER AND BOARD CONTAINERS |
| BS 3755:1964 | Methods of test for the assessment of odour from packaging materials used for foodstuffs |
| BS 4685:1971 | Method for the determination of the wax content of waxed paper and board |
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