BS 684-2.11:1976
Withdrawn
Methods of analysis of fats and fatty oils. Other methods Determination of volatile acids (Reichert, Polenske and Kirschner values)
Hardcopy , PDF
English
10-29-1976
07-01-2009
NO CONTENTS SECTION
Gives a method for determination of volatile acids, applicable to all fats, but especially for fats and blends containing short and medium carbon chain length fatty acids. Method is technically similar to the standard method of Society for Analytical Chemistry (Analyst. 1936. 61, 404-408). The method is empirical: only a part of the volatile acids in the sample is actually determined. Therefore in order to obtain accurately reproducible results it is important that dimensions of apparatus and details of procedure are strictly adhered to.
| Committee |
AW/307
|
| DevelopmentNote |
Supersedes BS 769(1961) & 74/54405 DC. (07/2005)
|
| DocumentType |
Standard
|
| Pages |
10
|
| PublisherName |
British Standards Institution
|
| Status |
Withdrawn
|
| Supersedes |
This standard has been withdrawn and is no longer current. No replacement edition is available.
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