BS 684-2.14:1998
Superseded
Superseded
Methods of analysis of fats and fatty oils. Other methods Determination of peroxide value
Available format(s)
Hardcopy , PDF
Language(s)
English
Published date
10-15-1998
Publisher
Superseded date
12-21-2001
US$208.86
Excluding Tax where applicable
Defines a procedure for determining the peroxide value of animal and vegetable oils and fats.
| Committee |
AW/307
|
| DevelopmentNote |
Supersedes BS 684 PT2 Sec2.14(1987) DRAFT FOR COMMENT 00/706223
|
| DocumentType |
Standard
|
| Pages |
12
|
| PublisherName |
British Standards Institution
|
| Status |
Superseded
|
| Supersedes |
| Standards | Relationship |
| ISO 3960:2017 | Identical |
| ISO 3960:1998 | Identical |
| ISO 3696:1987 | Water for analytical laboratory use — Specification and test methods |
Summarise
US$208.86
Excluding Tax where applicable
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