BS 684-2-2.23:1989
Withdrawn
Determination of Boemer valueMethods of analysis of fats and fatty oils. Other methods
Hardcopy , PDF
English
09-29-1989
09-15-1994
Crystallization of fat from diethyl ether or acetone, preparation of fatty acids and determination of melting points of fat and fatty acids. Used for the examination of pork fat.
| DocumentType |
Standard
|
| Pages |
0
|
| PublisherName |
British Standards Institution
|
| Status |
Withdrawn
|
| Supersedes |
| Standards | Relationship |
| ISO 3577:1988 | Identical |
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