• There are no items in your cart

BS 684-2.25:1997

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

View Superseded by
superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

Methods of analysis of fats and fatty oils. Other methods Determination of oxidative stability (accelerated oxidation test)

Available format(s)

Hardcopy , PDF

Superseded date

11-30-2006

Language(s)

English

Published date

03-15-1997

Committees responsible
National foreword
Method
1 Scope
2 Definitions
3 Principle
4 Reagents and materials
5 Apparatus
6 Sampling
7 Preparation of test sample
8 Procedure
9 Calculation
10 Precision
11 Test report
Annexes
A (informative) Summary of the method and examples
    of conductivity curves and the determination of
    the induction time
B (informative) Bibliography
Figures
1 Diagrammatic representation of the apparatus
2 Diagrammatic representation of heating block,
    reaction vessel and measurement cell
A.1 Examples of conductivity curves

Defines a method for determining the oxidation stability of refined animal and vegetable fats and oils.

Committee
AW/307
DevelopmentNote
Also numbered as ISO 6886 Supersedes 89/54542 DC and BS 684-2.25(1979) (09/2005)
DocumentType
Standard
Pages
16
PublisherName
British Standards Institution
Status
Superseded
SupersededBy
Supersedes

BS EN ISO 5555 : 2002 ANIMAL AND VEGETABLE FATS AND OILS - SAMPLING

View more information
US$166.30
Excluding Tax where applicable

Access your standards online with a subscription

Features

  • Simple online access to standards, technical information and regulations.

  • Critical updates of standards and customisable alerts and notifications.

  • Multi-user online standards collection: secure, flexible and cost effective.