BS 7207:1990
Withdrawn
Specification for crude vegetable fats
Hardcopy , PDF
English
04-30-1990
07-01-2009
Committees responsible
Foreword
Specification
1 Scope
2 Source
3 Colour
4 Refractive index
5 Iodine value
6 Acidity
7 Saponification value
8 Unsaponifiable matter
Appendix
A Fatty acid profile
Tables
1 Requirements for crude vegetable fats commonly
traded
2 Fatty acid profiles ((% m/m) of total fatty acids)
Requirements for the most commonly traded fats (whether liquid or solid) and information on fatty acid ranges.
| Committee |
AW/307
|
| DevelopmentNote |
Supersedes 88/54141 DC, BS 628(1967), BS 629(1967), BS 631(1967), BS 650(1967), BS 651(1967), BS 652(1967), BS 653(1967), BS 655(1967), BS 1939(1967) and BS 5170(1975) (09/2005)
|
| DocumentType |
Standard
|
| Pages |
10
|
| PublisherName |
British Standards Institution
|
| Status |
Withdrawn
|
| Supersedes |
This standard has been withdrawn and is no longer current. No replacement edition is available.
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