Starches and derived products. Determination of nitrogen content by the Kjeldahl method. Spectrometric method

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

11-15-1994

Publisher

British Standards Institution

Cooperating organizations
National foreword
Foreword
Method
1. Scope and field of application
2. References
3. Definitions
4. Principle
5. Reagents
6. Apparatus
7. Procedure
8. Expression of results
9. Test report
National annex
NA (informative) Cross-reference

Specifies a spectrophotometric method for the determination, by the Kjeldahl method, of the nitrogen content of starch and its derived products whose presumed nitrogen content is less than 0,25%. Coverage includes reagents, apparatus and procedure.

Committee	W/-
DocumentType	Standard
Pages	12
PublisherName	British Standards Institution
Status	Current

Standards	Relationship
UNI EN ISO 5378 : 1995	Identical
ISO 5378:1978	Identical
NF EN ISO 5378 : 1994	Identical
NEN EN ISO 5378 : 1994	Identical
I.S. EN ISO 5378:1995	Identical
NBN EN ISO 5378 : 1994	Identical
SN EN ISO 5378 : 1994	Identical
EN ISO 5378:1994	Identical
NS EN ISO 5378 : 1ED 1994	Identical
UNE-EN ISO 5378:1995	Identical
DIN EN ISO 5378:1994-10	Identical

ISO 1871:2009	Food and feed products General guidelines for the determination of nitrogen by the Kjeldahl method
ISO 3188:1978	Starches and derived products — Determination of nitrogen content by the Kjeldahl method — Titrimetric method
ISO 1227:1979	Starch, including derivatives and by-products — Vocabulary

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BS EN ISO 5378:1994

Starches and derived products. Determination of nitrogen content by the Kjeldahl method. Spectrometric method

Table of Contents

Abstract

General Product Information

International Equivalents

Standards Referencing This Book

Category

Subcategory