BS ISO 15554:1998
Current
Practice for dosimetry in gamma irradiation facilities for food processing
Hardcopy , PDF
English
08-15-1999
Covers dosimetric procedures to be followed in irradiator characterization, process qualification, and routine processing of food with ionizing radiation with isotopic gamma sources to ensure that all product has been treated within a predetermined range of absorbed dose. Similar procedures are also discussed.
| Committee |
NCE/2
|
| DevelopmentNote |
Supersedes 97/703073 DC. (05/2005)
|
| DocumentType |
Standard
|
| Pages |
18
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| ISO 15554:1998 | Identical |
| ASTM E 1431 : 2005 | PRACTICE FOR DOSIMETRY IN ELECTRON AND BREMSSTRAHLUNG IRRADIATION FACILITIES FOR FOOD PROCESSING |
| ASTM E 275 : 2008 | Describing and Measuring Performance of Ultraviolet and Visible Spectrophotometers |
| ASTM F 1356 : 2016 : REDLINE | Standard Guide for Irradiation of Fresh, Frozen or Processed Meat and Poultry to Control Pathogens and Other Microorganisms |
| ASTM E 170 : 2017 : REDLINE | Standard Terminology Relating to Radiation Measurements and Dosimetry |
| ASTM E 668 : 2013 : REDLINE | Standard Practice for Application of Thermoluminescence-Dosimetry (TLD) Systems for Determining Absorbed Dose in Radiation-Hardness Testing of Electronic Devices |
| ASTM E 1540 : 2004 | Standard Practice for Use of a Radiochromic Liquid Dosimetry System |
| ASTM E 666 : 2014 : REDLINE | Standard Practice for Calculating Absorbed Dose From Gamma or X Radiation |
| ASTM E 958 : 2013 : REDLINE | Standard Practice for Estimation of the Spectral Bandwidth of Ultraviolet-Visible Spectrophotometers |
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