• Shopping Cart
    There are no items in your cart

CEI EN 60335-2-39:2000

Superseded

Superseded

View Superseded by

Safety of household and similar electrical appliances -Part 2: Particular requirements for multipurpose electric cooking pans for commercial use

Published date

10-01-2000

Superseded date

09-05-2025

Superseded by

CEI EN 60335-2-39 : 2003

Sorry this product is not available in your region.

It applies to multipurpose electric bratt pans for commercial use, such as those used in restaurant kitchens, canteens, hospitals, and commercial establishments such as bakeries and rotisseries

Committee
CT 59/61
DocumentType
Standard
PublisherName
Comitato Elettrotecnico Italiano
Status
Superseded
SupersededBy
Supersedes

Standards Relationship
IEC 60335-2-39:2000 Identical
EN 60335-2-39:2000 Identical

Sorry this product is not available in your region.