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CEI EN 60335-2-39:2000

Superseded

Superseded

View Superseded by

Safety of household and similar electrical appliances -Part 2: Particular requirements for multipurpose electric cooking pans for commercial use

Available format(s)

Hardcopy , PDF

Language(s)

English - Italian

Published date

10-01-2000

Superseded date

09-05-2025

Superseded by

CEI EN 60335-2-39 : 2003

It applies to multipurpose electric bratt pans for commercial use, such as those used in restaurant kitchens, canteens, hospitals, and commercial establishments such as bakeries and rotisseries

Committee
CT 59/61
DocumentType
Standard
Pages
26
PublisherName
Comitato Elettrotecnico Italiano
Status
Superseded
SupersededBy
Supersedes

Standards Relationship
IEC 60335-2-39:2000 Identical
EN 60335-2-39:2000 Identical