CEI EN 60335-2-39:2000
Superseded
Superseded
View Superseded by
Safety of household and similar electrical appliances -Part 2: Particular requirements for multipurpose electric cooking pans for commercial use
Available format(s)
Hardcopy , PDF
Language(s)
English - Italian
Published date
10-01-2000
Publisher
Superseded date
09-05-2025
Superseded by
Excluding Tax where applicable
Summarise this standard
AI-generated summary
It applies to multipurpose electric bratt pans for commercial use, such as those used in restaurant kitchens, canteens, hospitals, and commercial establishments such as bakeries and rotisseries
| Committee |
CT 59/61
|
| DocumentType |
Standard
|
| Pages |
26
|
| PublisherName |
Comitato Elettrotecnico Italiano
|
| Status |
Superseded
|
| SupersededBy | |
| Supersedes |
| Standards | Relationship |
| IEC 60335-2-39:2000 | Identical |
| EN 60335-2-39:2000 | Identical |