CEI EN 60335-2-49/A11:2012
Current
Household and similar electrical appliances - Safety Part 2: Particular requirements for commercial electric appliances for keeping food and crockery warm
Hardcopy , PDF
English - Italian
11-01-2012
This annex deals with additional requirements concerning appliances and machines intended to be used by experts or trained users for example in restaurants, canteens, hospitals and commercial enterprises such as bakeries, butcheries, etc and appliances and machines which are declared to be for commercial use by lay persons.
| DocumentType |
Amendment
|
| Pages |
0
|
| PublisherName |
Comitato Elettrotecnico Italiano
|
| Status |
Current
|
| Standards | Relationship |
| EN 60335-2-49:2003/A11:2012 | Identical |
Please Login or Create an Account so you can add users to your Multi user PDF Later.
Important note : All end users must be registered with an Account prior to user licenses being assigned.
Users cannot be edited or removed once added to your Multi user PDF.