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CEN/TS 17062:2017

Withdrawn

Withdrawn

View Superseded by

Foods of plant origin - Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS

Published date

09-27-2017

Withdrawn date

03-09-2023

Superseded by

CEN/TS 17062:2019

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European foreword
1 Scope
2 Normative references
3 Principle
4 Reagents
5 Apparatus
6 Procedure
7 Evaluation of results
8 Precision
9 Test report
Annex A (informative) - Examples of experimental
        conditions
Annex B (informative) - Precision data and recovery
Annex C (informative) - Scheme of procedure
        (for 2 g of sample)
Annex D (informative) - Complementary information -
        Recovery studies
Bibliography

This European Technical Specification describes a method for the analysis of pesticide residues in plant oils (fat content > 90 %, water content < 5 %). It has been validated in an interlaboratory test with olive oil. However, laboratory experiences are available also for other kind of oils such as sunflower seed oil, sesame oil, flax seed oil, rape seed oil, grape seed oil, thistle oil and pumpkin seed oil.

Committee
CEN/TC 275
DocumentType
Technical Specification
PublisherName
Comite Europeen de Normalisation
Status
Withdrawn
SupersededBy

CEN/TS 17061:2017 Foodstuffs - Guidelines for the calibration and quantitative determination of pesticide residues and organic contaminants using chromatographic methods
CEN/TR 15641:2007 Food analysis - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometric parameters

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