DIN EN 13379:2016-06 (Draft)
Current
PASTA PROCESSING PLANTS - SPREADER, STRIPPING AND CUTTING MACHINE, STICK RETURN CONVEYOR, STICK MAGAZINE - SAFETY AND HYGIENE REQUIREMENTS
Hardcopy , PDF
German
06-01-2016
National foreword
National Annex NA (informative) - Bibliography
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 List of hazards
5 Safety requirements and/or protective measures
6 Verification of safety requirements and/or measures
7 Information for use
Annex A (normative) - Principles of design to ensure
the cleanability of machinery
Annex B (normative) - Noise test code - Grade 2 or 3
Annex ZA (informative) - Relationship between this
European Standard and the Essential Requirements
of EU Directive 2006/42/EC
Bibliography
Pertains to spreader, stripping and cutting machine, as well as the stick return conveyor and the stick magazine used in continuous pasta processing plants able to produce more than 100 kg/h.
| DevelopmentNote |
DRAFT 2016 issued in June 2016. (06/2016)
|
| DocumentType |
Draft
|
| Pages |
97
|
| PublisherName |
German Institute for Standardisation (Deutsches Institut für Normung)
|
| Status |
Current
|
| Standards | Relationship |
| EN 13379:2001+A1:2013 | Identical |
| NEN EN 13379 : 2001 + A1 2013 | Identical |
| NBN EN 13379 : 2001 + A1 2013 | Identical |
| BS EN 13379 : 2001 | Identical |
| I.S. EN 13379:2001 | Identical |
| NS EN 13379 : 2001 + A1 2013 | Identical |
| NF EN 13379 : 2001 + A1 2013 | Identical |
| UNE-EN 13379:2001 | Identical |
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