DIN EN 203-1:2019-03 (Draft)
Superseded
View Superseded by
Gas heated catering equipment - Part 1: General safety rules; German and English version prEN 203-1:2019
Hardcopy , PDF
German - English
03-01-2019
04-25-2022
This European Standard specifies the general requirements and the structural and operational characteristics related to safety, rational use of energy, marking and related test methods for gas-fired commercial catering equipment and bakery equipment intended for indoor use
| DocumentType |
Draft
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| Pages |
0
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| ProductNote |
This standard is identical to prEN 203-1 This standard also refers to EN 60730-2-1
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| PublisherName |
German Institute for Standardisation (Deutsches Institut für Normung)
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| Status |
Superseded
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| SupersededBy |
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