DS EN ISO 17715 : 2015
Superseded
Superseded
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FLOUR FROM WHEAT (TRITICUM AESTIVUM L.) - AMPEROMETRIC METHOD FOR STARCH DAMAGE MEASUREMENT
Published date
02-25-2015
Publisher
Superseded date
03-06-2025
Superseded by
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Defines the determination of the damage to starch using an amperometric method. Pertains to all flour samples from industrial or laboratory milling of wheat (Triticum aestivum L.).
| Committee |
DS/V-001
|
| DevelopmentNote |
Supersedes DS ISO 17715. (02/2015)
|
| DocumentType |
Standard
|
| PublisherName |
Danish Standards
|
| Status |
Superseded
|
| SupersededBy |
| Standards | Relationship |
| ISO 17715:2013 | Identical |
| EN ISO 17715:2014 | Identical |
Summarise
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