DS EN ISO 3961 : 2013
Withdrawn
Withdrawn
View Superseded by
ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF IODINE VALUE
Published date
01-12-2013
Publisher
Withdrawn date
02-28-2019
Superseded by
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Defines a reference method for the determination of the iodine value (commonly known in the industry as IV) of animal and vegetable fats and oils, hereinafter referred to as fats.
| Committee |
DS/S-291
|
| DocumentType |
Standard
|
| PublisherName |
Danish Standards
|
| Status |
Withdrawn
|
| SupersededBy |
| Standards | Relationship |
| EN ISO 3961:2013 | Identical |
| ISO 3961:2013 | Identical |
Summarise
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