• Shopping Cart
    There are no items in your cart
Celebrate World Standards Day. Save 10% with code WSD2026 until 31 Oct. Save now

EN ISO 11290-2:2017

Current

Current

Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 2: Enumeration method (ISO 11290-2:2017)

Published date

06-14-2017

Sorry this product is not available in your region.
Summarise this standard

Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Culture media and reagents
6 Equipment and consumables
7 Sampling
8 Preparation of test sample
9 Procedure
10 Expression of results
11 Performance characteristics of the method
12 Test report
13 Quality assurance
Annex A (normative) - Diagram of procedure
Annex B (normative) - Composition and preparation of media
         and reagents
Annex C (informative) - Distinction of Listeria spp. from other
        genera
Annex D (informative) - Reactions for the identification of
        Listeria species
Annex E (informative) - Results of interlaboratory studies for
       enumeration of Listeria monocytogenes
Bibliography

ISO 11290-2:2017 specifies a horizontal method for- the enumeration of L. monocytogenes, and- the enumeration of Listeria spp. (including L. monocytogenes).ISO 11290-2:2017 is applicable to- products intended for human consumption and for the feeding of animals, and - environmental samples in the area of food production and food handling.

Committee
CEN/TC 463
DocumentType
Standard
PublisherName
Comite Europeen de Normalisation
Status
Current

Sorry this product is not available in your region.