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EN ISO 8292 : 1995

Superseded

Superseded

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ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF SOLID FAT CONTENT - PULSED NUCLEAR MAGNETIC RESONANCE METHOD

Published date

01-12-2013

Superseded date

04-01-2010

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Describes a method for determining the solid fat content in animal and vegetable fats and oils using low-resolution pulsed nuclear magnetic resonance. Alternative thermal pretreatments are specified according to whether or not the fat exhibits pronounced polymorphism.

Committee
TC 307
DocumentType
Standard
PublisherName
Comite Europeen de Normalisation
Status
Superseded
SupersededBy

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