GOST ISO 7889 : 2015
Current
Current
YOGURT - ENUMERATION OF CHARACTERISTIC MICROORGANISMS - COLONY-COUNT TECHNIQUE AFTER INCUBATION AT 37 DEGREES C
Published date
11-07-2017
Publisher
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| DocumentType |
Standard
|
| PublisherName |
Interstandard (Russia)
|
| Status |
Current
|
| Standards | Relationship |
| ISO 7889:2003 | Identical |
Summarise
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