GOST R ISO 23275-2 : 2013
Current
Current
ANIMAL AND VEGETABLE FATS AND OILS - COCOA BUTTER EQUIVALENTS IN COCOA BUTTER AND PLAIN CHOCOLATE - PART 2: QUANTIFICATION OF COCOA BUTTER EQUIVALENTS
Published date
07-21-2014
Publisher
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| DocumentType |
Standard
|
| PublisherName |
Interstandard (Russia)
|
| Status |
Current
|
| Standards | Relationship |
| ISO 23275-2:2006 | Identical |
Summarise
Sorry this product is not available in your region.