• Shopping Cart
    There are no items in your cart

I.S. EN 12134:1998

Current

Current

FRUIT AND VEGETABLE JUICES - DETERMINATION OF CENTRIFUGABLE PULP CONTENT

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

01-01-1998

US$42.75
Excluding Tax where applicable

For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.

Only cited Standards give presumption of conformance to New Approach Directives/Regulations.

Foreword
1 Scope
2 Normative references
3 Symbol
4 Principle
5 Apparatus
6 Procedure
7 Calculation
8 Precision
9 Test report
Annex A (informative) Bibliography
Annex B (informative) Statistical results of the
                      interlaboratory test

Defines a centrifugation method for determining the pulp content of fruit and vegetable juices and related products.

DocumentType
Standard
Pages
12
PublisherName
National Standards Authority of Ireland
Status
Current

Standards Relationship
EN 12134:1997 Identical
BS EN 12134:1998 Identical
UNE-EN 12134:1998 Identical
DIN EN 12134:1997-12 Identical

US$42.75
Excluding Tax where applicable